Our menu is driven by the seasons and ingredients from our local farm partners.
*Frequent menu and pricing changes*
NORTH ATLANTIC OYSTERS chive blossom mignonette, pickled shallot 6/$24 or 12/$48 |
CHARCUTERIE rotating selection of two cured meats and three artisan cheeses. Paired with accoutrements $24 |
QUINOA TABBOULEH avocado, cucumber, house feta, tahini $15 |
SUSHI TACOS tuna, marinated scallion, kewpie, tempura nori $20 |
MILK BREAD furikake, dashi butter $10 |
SCALLOP DUMPLINGS peanut, miso, jalapeño, shoyu $21 |
TORTELLINI house rabbit sausage, pecorino foam, rapini $19 |
BURRAATA TARTINE sourdough, chile crunch, parmesan, tempura peas $16 |
LITTLE GEM miso ranch, furkake, tobiko, chive $14 |
BUFFALO MUSSELS buffalo, french fries, pickled celery $19 |
PORK BELLY rhubarb salsa, pickled ramp, snap pea slaw $17 |
FELAFEL sumac, green garlic toum, house hot sauce *vegan* $14 |
CATCH OF THE DAY seasonal vegetable, chef’s choice sause MRKT |
SCALLOPS green garlic toum, lardo, tempura peas $48 |
SPRING CHICKEN CREPE mousseline, shitake duxelles, comte, velouté, asparagus $36 |
SQUID INK CHITARRA mussels, tomato saffron broth, charred leeks $32 |
MUSHROOM RAMEN alkaline noodles, seasonal vegetable & pickles, nori *vegan* $30 |
SALT. BURGER Widmer’s cheddar, gem lettuce, pickle, garlic aioli, frites $20 |
7OZ PRIME FILET MIGNON $48 |
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16 OZ USDA PRIME NEW YORK STRIP $64 |
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AUSTRALIAN LAMB CHOP twin Australian 6oz chops $58 |
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BEEF WELLINGTON 6oz prime filet, shitake duxelles, spinach, house pastry crust $54 |
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SAUCES >Café de paris butter. >Bordelaise. >Au poivre. >Chimichurri. | SIDES >Thumbelina Carrots. > Grilled Asparagus. > Snap Peas. >Garlic Mashed Potatoes. > Yukon Gold Latkes. > Pomme Frites. |
RHUBARB PANNA COTTA pistachio crumb, orange creameux, honey $12 |
CHOCOLATE CHESS PIE espresso chantilly, dulce de leche $12 |
STRAWBERRY CRÈME BRULEÉ coconut milk, basil meringue crumbles *vegan* $12 |
SECRET GARDEN – DEV Empress rose & elderflower gin, lemon, saffron, Peychaud’s bitters $14 |
ONLYFAN – GREG vodka, passionfruit, lime, vanilla, cava $14 |
GREEN TEAM – GREG gin, douglas fir liqueur, alpine herbal liqueur, lemon, mint tea syrup, cucumber, shaved ice $14 |
ISLAND BLOOM – KENZIE light & dark rums, Lillet blanc, lychee, pineapple, lemon $14 |
STRAWB SWIZZLE – KENZIE Pisco, Dola Dira aperitivo, strawberry, syrup, lime $12 |
PLOT TWIST – DEV Arette reposado Tequila, coffee liqueur, passionfruit, pineapple, lemon, orgeat $14 |
GILDED – DANIEL bourbon, apricot liqueur, yellow Chartreuse, honey, lemon, orange bitters $14 |
SALT.PALOMA – THE WONDERFUL PEOPLE OF MEXICO Your choice of blanco Tequila or Mezcal, grapefruit cordial, lime, grapefruit soda, house tajin rim $12 |
RESERVE COCKTAILS |
OPULENT OLD FASHIONED – GREG New Riff Single Barrel bourbon, Bhakta 1928 straight rye, Apologue saffron liqueur, demerara, bitters, orange $22 |
CHIEF EXECUTIVE – GREG Jefferson’s Ocean Rye, Amaro Nonino, bitters, amylase solution, cherry $24 |
ATHLETIC BREWING CO Upside Dawn · NA Golden Ale $5 |
SODAS ETC. lemon lime soda (housemade), grapefruit soda, iced tea, lemonade, Charlie Temple, and select diet sodas $5 |
MEXICAN COCA COLA $5 |
SAN PELEGRINO SPARKLING MINERAL WATER 750 ml $5 |
SAINT AGRESTIS Phony Negroni – sparkling NA negroni, orange – Brooklyn, NY – 200ml $7 |
LYRE’S Classico Sparkling – NA Sparkling “wine” – Carlsbad, CA – NV $8 |
SALT. ROOT BEER sarsaparilla root, sassafras root, spice, vanilla, brown sugar $6 |
SAINT AGRESTIS Phony Negroni – sparkling NA negroni, orange – Brooklyn, NY – 200ml $7 |
STRAWBERR-ADE – GREG Strawberry syrup, lime, salt, soda $8 |
VERDANT – KENZIE Mint tea syrup, cucumber, lemon, tonic $8 |
CHOOSE YOUR WEAPON NA Let us make something just for you! Ask your server or bartender $8 |
MARQUES DE CACERES Cava Brut – Penedés, Spain – NV fresh lemon, stone fruit, brioche, balanced $9 |
ALBERT BICHOT Aligote – Beaune, Burgundy, France – 2022 lively, white blossoms, pear, mineral acidity $12 |
MATANZAS CREEK Sauvignon Blanc – Bennett Valley, Sonoma County, CA – 2023 honeydew, white peach, guava, key lime blossom $12 |
ALOIS LAGEDER – TERRA ALPINA Pinot Grigio – Vigneti delle Dolomiti, Italy – 2023 white stone fruit, yellow pear, lively acidity, toasted hazelnut $12 |
FESS PARKER Chardonnay – Santa Barbara Co, CA – 2023 ripe apple, melon, lemon, balanced oak, lightly buttery $14 |
JOH. JOS CHRISTOFFEL ERBEN – KABINETT Riesling – Ürzinger Würzgarten, Mosel Valley, Germany – 2021 yellow orchard fruit, floral, pineapple, beautiful balance of sweetness/acidity $14 |
VITE COLTE – LA GATTA Moscato d’Asti – Asti, Piedmont, Italy – 2023 peach, candied apple, melon, lemon, zippy $12 |
HECHT & BANNIER Organic Rosé – Syrah, Cinsault, Grenache – Languedoc, Languedoc-Roussillon France – 2023 fresh flowers, ripe red raspberry, watermelon, crisp acidity $12 |
KING ESTATE Inscription – Pinot Noir – Willamette Valley, OR – 2023 black raspberry, black plum, earthy, balanced $14 |
EL ENEMIGO Malbec – Gualtallary Vineyard, Tapungato – Mendoza, Angentina – 2020 black plum, cassis, graphite, concentrated, complex $16 |
MARIETTA CELLARS OVR – Zinfandel dominant blend – Sonomoa & Mendocino Counties, CA – NV black cherries & berries, black tea leaves, layered and elegant $12 |
GOLDSCHMIDT VINEYARDS Katherine – Cabernet Sauvignon – Stonemason Hill, Alexander Valley, Sonoma County, CA – 2022 dried cranberry, black plum, vanilla, caramel $16 |
FORTIFIED WINES |
WARRE’S Otima 10 year – Tawny Port – Douro Valley, Portugal dried red fruit, oak richness, balanced acidity $14 |
WARRE’S Otima 20 year – Tawny Port – Douro Valley, Portugal unnecessarily balanced, toasted nutty goodness, dried fig, carmelized orange peel $25 |
RARE WINE CO. Historic Wine Series – Boston Bual Madeira – Madeira, Portugal – NV citris peel, baking spice, dried fig, perfectly balanced $25 |
WHITE |
DOMAINE DELAPORTE Sauvignon Blanc – Chavignol, Sancerre, Loire Valley, France – 2023 yellow fruit, mineral acidity, ripe and zippy $22 |
GUNDLACH BUNDSCHU Estate Vineyard – Dry Gewürtztraminer – Sonoma Valley, Sonoma County, CA – 2022 orange blossom, yuzu, grapefruit, tropical fruit, zippy acidity $20 |
RED |
POGGERINO Chianti Classico – Sangiovese – Radda in Chianti, Italy – 2022 cherry, red currant, leather, vanilla, light licorice, long finish, Glory $18 |
DAOU – RESERVE Cabernet Sauvignon – Paso Robles, CA – 2022 OPULENT, concentrated, oak, lingering and elegant $25 |
ERIS Blush – cider blended with sweet & tart cherries – Chicago, IL $8 |
HOPEWELL First Pils – Pilsner (very lightly hopped) – Chicago, IL 16 oz $7 |
AROUND THE BEND Vera – pistachio cream ale – Chicago, IL 16 oz $8 |
MAPLEWOOD Son of Juice – lightly hazy IPA – Normal, IL 16 oz $7 |
FOUNDERS BREWING CO Porter – Grand Rapids, MI 12 oz $5 |
PRAIRIE ST. BREWING CO SALT. – lager – Rockford, IL $6 |
HOPEWELL Going Places – IPA – Chicago, IL $7 |
BIG GROVE BREWERY Easy Eddy – Hazy IPA – Solon, IA $7 |
BIG GROVE BREWERY Citrus Surfer Lime – Citrus Wheat – Solon, IA $7 |
GRUPO MODELO Modelo Especial – Classic Mexican Lager – Nava, Mexico $6 |
GENERATIONS BREWING CO Pretzel City Amber – amber ale brewed with pretzels – Freeport, IL $6 |