Our menu is driven by the seasons and ingredients from our local farm partners.
*Frequent menu and pricing changes*
MILK BREAD furikake. dashi butter $10 |
ZUCCHINI FRITTI tempura Harrison Market Zucchini. dill aioli. fresh herbs $11 |
BAHN MI TARTINE Snake River Farms pork belly. chicken liver mousse. kohlrabi slaw. house sourdough $19 |
MUSHROOM ROLL rice paper. oyster mushroom. cabbage, carrot. ginger scallion sauce $15 |
OYSTER AGUACHILE cucumber. jalapeno. cilantro. pickled onion. lime $26 |
SMOKED SALMON Ora King Salmon. crème fraiche. cucumber. dill. fennel pollen $22 |
POTATO SALAD fried potato. green beans. mustard vinaigrette. arugula. hollandaise $16 |
BEETS & KALE roasted and pickled beets. pecorino. candied walnut. black garlic vinaigrette $15 |
RIBEYE 22oz USDA Prime Dry aged. grilled garlic scape chimichurri. roasted potato $80 |
PORK CHOP 20oz Snake River Farms Kurobuta. Rainier cherry glaze. grits. green beans $58 |
MONEY HUSTARD’S CHICKEN pan fried amish chicken. pickled mustard. Raines Honey. mashed potato. seasonal succotash $36 |
GROUPER cornbread crust. charred zucchini. citrus & herb beurre blanc $42 |
GNOCCHI Snake River Farms Kurobuta pork belly. garlic scapes. spigarello. parmesan $32 |
SHRIMP PAPPARDELLE roasted Harrison Market Garlic. lemon. arugula. toasted breadcrumb $29 |
STUFFED ZUCCHINI *vegan* roasted seasonal vegetables. cashew cream. quinoa $27 |
CHOCOLATE MOUSSE Rainier cherry compote. hazelnut praline $12 |
POUND CAKE lemon semifreddo. seasonal fruit. mascarpone $12 |
BLUEBERRY COBBLER Michigan blueberries. lemon zest. vanilla cream $12 |
OYSTERS mignonette. lemon. horseradish 6/$22 or 12/$44 |
CHARCUTERIE rotating selection of 2 cured meats. 3 artisan cheeses. and accoutrements $24 |
PATATAS BRAVA Harrison Market potatoes. garlic aioli. brava sauce. scallion $11 |
PEI MUSSELS butter. white wine. smoked onion. farm herbs. house sourdough $18 |
CHOPPED SALAD cabbage. arugula. kohlrabi. blue cheese. walnuts. date vinaigrette $14 |
PASTA ALLA NERANO fried zucchini. parmesan. pecorino. basil. black pepper $24 |
BURGER Widmers cheddar. garlic aioli. arugula. house pickle. fries $20 |
FILET MIGNON 7oz USDA Prime. café de paris butter. Harrison Market potato and green beans $44 |
AMALFI SUNRISE house limoncello. Barnstormer vodka. lemon. brown butter tincture. vanilla $10 |
FROZEN ESPRESSO MARTINI RRC coffee concentrate. Barnstormer Vodka. sweetened condensed milk. vanilla, liquid nitrogen $14 |
ESCAPE house coconut rum. Kalani Coconut Liqueur. pineapple. lime. coconut water. carbonation $14 |
PINK PONY CLUB gin. seasonal berry syrup. lemon. Peychaud’s bitters. superfoam $12 |
SALT. PALOMA your choice of blanco tequila or Banhez mezcal. grapefruit cordial. lime. grapefruit soda. house tajin rim $12 |
APRÈS SPA Brovo Dry Gin. elderflower. cucumber juice. lemon. mint. shaved cucumber ice $12 |
BING CROSBY bing cherry infused rye whiskey. deer tongue (wild plant) and whisky barrel smoked amaro. vermouth. cherry $15 |
CAMPEÓN MARGARITA Fortaleza Blanco Tequila. Grand Marnier. fresh-squeezed lime. agave syrup. house Jalisco orange bitters. salt $20 |
OPULENT OLD FASHIONED Barrell Batch 35 Bourbon. Bhakta 1928. Apologue Saffron Liqueur. demerara. bitters. orange $20 |
ROTATING AGUA FRESCA ask your server for details $6 |
SUMMER-ADE house lemonade. caramelized honey. lavender $8 |
PHONY NEGRONI St Agrestis $7 |
CHATEAU DEL ISH NA Sparkling Rose – France tart plum, strawberry, raspberry, balanced acidity $14 |
JUAN GIL Verdejo – Alcohol Free (de-alcoholized) – Jumilla, Spain lime zest, jasmine, stone fruit, balanced acidity $10 |
BRAVUS golden ale · Anaheim, Ca $5 |
MARQUES DE CACERES Cava Brut – Penedés, Spain fresh lemon, stone fruit, brioche, balanced $9 |
JUVE & CAMPS Cava Rose Brut – Penedés, Spain dark cherry, fresh raspberry, white chocolate, tangerine $14 |
ALBERT BICHOT Aligote – Beaune, Burgundy, France – 2020 lively, white blossoms, pear, mineral acidity $12 |
TIEFENBRUNNER Pinot Grigio – Vignetti delle Dolomiti, Trentino-Alto Adige, Italy – 2019 crisp, citrus zest, orchard fruit $10 |
ELIZABETH SPENCER Sauvignon Blanc – North Coast, CA, USA white grapefruit, cut grass, white peach, persistent acidity $12 |
NORTICO Alvarinho – Moñçao & Melgaçao, Portugal – 2023 lime, yellow apple, saline minerality, long finish $12 |
SFERA Bianco – Ribola Gialla – Colli Orientali del Friuli, Friuli Venezia-Giulia, Italy – 2021 ocean breeze, limestone minerality, creamy texture, SUNSHINE $12 |
VIETTI Moscato D’asti – Asti, Piedmont, Italy peach for days, apricot, balanced acidity $12 |
DOMAINE DE FONTSAINTE Gris de Gris – Saginee Rose – Grenache Gris, Carignane, Mourvedre – Corbières, Languedoc-Roussillon, France – 2022 white peach, exotic fruit, watermelon juice, fresh acidity $10 |
EDEN RIFT Valliant – Pinot Noir – Central Coast, CA – 2019 crushed cherry, mulberry, earth, balanced acidity, yes $16 |
LA BOUTANCHE Thomas Santamaria – Grenache, Niellucciu – Patrimonio, Corsica – 2021 fresh cherries and berries, lively acidity, crushable $13 |
CHATEAU CHAPELLE D’ALIENOR Red Blend – Bordeaux, France – 2018 generous black fruit, red earth, grippy tannin, well aged $12 |
GOLDSCHMIDT VINEYARDS Katherine – Cabernet Sauvignon – Alexander Valley, CA – 2022 dried cranberry, black plum, vanilla, caramel $15 |
Rotating wine feature – Ask your server for details |
LIGHT THINKING Pollyanna – american lager – Lemont, IL $6 |
FIRST PILS Hopewell – pilsner (lightly hopped) – Chicago, IL $7 |
ZWICKEL Urban Chestnut – bavarian style lager – St. Louis, MO $8 |
PORTER Founder’s – Grand Rapids, MI $5 |
VERA Around The Bend – pistachio cream ale – Chicago, IL $8 |
SON OF A JUICE Maplewood – ipa – Normal, IL $7 |
INCLUSION Ground Breaker Brewing – dry hopped pale ale – gluten free – Portland, OR $8 |
JUNGLE BOOGIE Marz Community Brewing – american wheat with rooibos tea – Chicago, IL – 16oz $7 |
CLAQUE-PEPIN Cidre Bouche – natural dry cider – Normandy, France – 750ml $15 |
SALT. Prairie St. Brewing – Mexican lager – Rockford, IL $6 |
LISEL WEAPON Noon Whistle – German Style Hefeweizen – Lombard, IL $6 |
GOING PLACES Hopewell – ipa – Chicago, IL $7 |
HUBBARD’S CAVE fresh ipa – Niles, IL $8 |
PRETZEL CITY AMBER Generations Brewing Co – amber ale brewed with pretzels – Freeport, IL $6 |
Rotating Draught – Ask your server for details |