Our menu is driven by the seasons and ingredients from our local farm partners.
*Frequent menu and pricing changes*
| MILK BREAD furikake, dashi butter $10 |
| OYSTERS jalapeño shatta, buttermilk granita 6/$25 or 12/$50 |
| ORZO spinach, almond, stracciatella, roasted tomato vinaigrette $15 |
| LITTLE GEM miso ranch, furikake, tobiko $16 |
| ZUCCHINI FRITTERS whipped feta, pickled onion, dill $16 |
| BUFFALO MUSSELS buffalo butter, pickled celery, housemade fries $21 |
| SUSHI TACOS tempura nori, kewpie, marinated scallion $22 |
| SNAPPER TIRADITO mango leche de tigre, jicama, cilantro $24 |
| AGNOLOTTI ricotta, cacio e pepe, sautéed asparagus $20 |
| DUCK DUMPLINGS black vinegar gastrique, scallion salad $18 |
| RIBEYE koji dry-aged, spring onion chimichurri, fingerling potato, broccolini $68 |
| HONEY MUSTARD CHICKEN pickled mustard seed, honey, whipped potato, grilled asparagus $36 |
| SHRIMP LINGUINE miso, gochujang, scallion $36 |
| GNOCCHI ricotta, pork belly, walnut pesto, stracciatella $34 |
| FRIED WALLEYE remoulade, pickled carrots, pomme puree $42 |
| BEEF WELLINGTON spinach, maitake duxelle, red wine demi, grilled asparagus $54 |
| VEGETABLE CURRY coconut, broccolini, asparagus, zucchini, fried vermicelli $30 |
| SALT. BURGER Hook’s cheddar, gem lettuce, house pickles, garlic aioli $20 |
| AMALFI SUNRISE vodka, limoncello, lemon, vanilla, brown butter $16 |
| SPRINGTIME DANGRIA white wine, elderflower, peach, Sprite $16 |
| APLOSTADOS POR BURRO Fortaleza Blanco, amaretto, agave, mole bitters $20 |
| THREE QUARTERS JOHNNY Clonakilty Irish whiskey, Centerbe, sweet vermouth, honey $16 |
| EMERALD TIDE white rum, yuzu sake, pineapple, coconut cream, matcha $16 |
| MOONBLOSSOM butterfly pea flower gin, apricot, orange, honey, egg white $16 |
| DAISYTINI vodka, crème de cacao, chocolate, cream, vanilla $16 |
| CHIEF EXECUTIVE Jefferson’s Ocean Rye, Amaro Nonino, amylase solution, cherry $24 |
| THE ALCHEMIST base spirit(s), your direction, bartender’s choice $15 |
| BRIGHT & REFRESHING |
| COSMOPOLITAN vodka, orange, cranberry, lime $14 |
| LEMONDROP vodka, elderflower, lemon, sugar rim $14 |
| GIMLET gin, lime, sugar $14 |
| SOUR whiskey, lemon, egg white, amaretto $14 |
| SIDECAR cognac, orange, lemon, sugar rim $14 |
| DARK & SULTRY |
| OLD FASHIONED bourbon, demerara, bitters, orange $14 |
| SAZERAC Sazerac rye, bitters, absinthe, lemon $14 |
| MANHATTAN rye, sweet vermouth, bitters, cherry $14 |
| BLACK MANHATTAN rye, Averna, bitters, cherry $14 |
| BROOKLYN rye, dry vermouth, Luxardo, bitters, cherry $14 |
| NEGRONI gin or mezcal, sweet vermouth, Campari, orange $14 |
| BOULEVARDIER bourbon, sweet vermouth, Campari, orange $14 |
| VIEUX CARRÉ rye, cognac, sweet vermouth, Benedictine, bitters, lemon $14 |
| TROPICAL & FRUITY |
| MAI TAI rum, dry curaçao, orgeat, lime $14 |
| DAIQUIRI rum, lime, sugar $14 |
| MARGARITA tequila or mezcal, orange liqueur, lime, choice of salt, sugar, or Tajín rim $14 |
| PALOMA tequila or mezcal, grapefruit, lime, Tajín rim $14 |
| OAXACANITE mezcal, reposado tequila, honey, lime, grapefruit, Tajín rim $14 |
| BOLD & HERBACEOUS |
| LAST WORD gin or mezcal, Green Chartreuse, Luxardo, lime $14 |
| PAPER PLANE bourbon, Aperol, Amaro Nonino, lemon $14 |
| NEW YORK rye, lime, grenadine, orange, bitters $14 |
| TORONTO rye, Fernet Branca, orange, bitters $14 |
| BIJOU gin, sweet vermouth, Green Chartreuse, orange $14 |
| CRUSHABLE VELVET pineapple, lemon, coconut cream, matcha, soda $7 |
| STRAWBERRY DREAMCATCHER N/A strawberry, orange, vanilla, cream, soda $7 |
| PINK PEARL N/A grapefruit, grenadine, lemon, egg white $7 |
| FRENCH ZERO N/A Empress N/A gin, lemon, vanilla, N/A sparkling white wine $8 |
| SALT. ROOT BEER sarsaparilla, sassafras, spice, vanilla, brown sugar $6 |
| MARQUES DE CÁCERES cava brut – Penedés, Spain – NV $11/$25 |
| CHARLES GONNET Gamay – Savoie, France – 2024 $11/$25 |
| PRIMORE MOSCATO DOLCE ROSÉ Moscato – Veneto, Italy $16/$55 |
| MARY TAYLOR APREMONT Jacquère – Savoie, France – 2023 $15/$45 |
| PONGA Sauvignon Blanc – Marlborough, NZ – 2024 $15/$45 |
| JEAN MAX ROGER ‘LES CAILOTES’ Sauvignon Blanc – Sancerre, France – 2024 $23/$85 |
| CHÂTEAU GASSIER Vermentino – Côtes de Provence, France – 2025 $15/$45 |
| DOMAINE PASSY ‘LE CLOU’ CHABLIS Chardonnay – Burgundy, France – 2022 $15/$45 |
| JC SOMERS CUVÉE CREME Pinot Noir – Willamette Valley, OR – 2023 $16/$50 |
| TRUCHARD Pinot Noir – Napa Valley, CA – 2023 $18/$60 |
| MIBAL RIBERA DEL DUERO Tempranillo – Castilla y León, Spain – 2022 $14/$40 |
| GOLDSCHMIDT VINEYARD ‘KATHERINE’ Cabernet Sauvignon – Sonoma County, CA – 2023 $16/$50 |
| BARONE DI VILLAGRANDE Etna Rosso – Etna DOC, Sicily, Italy – 2023 $19/$60 |
| BIG GROVE Easy Eddy – Hazy IPA – Solon, IA $7 |
| PRAIRIE STREET ‘SCREW CITY LIGHT’ SALT. Lager – Rockford, IL $7 |
| BIG GROVE Double Blackberry – Fruited Sour – Solon, IA $7 |
| ALASKAN ALT STYLE Amber Ale – Juneau, AK $7 |
| FOUNDERS porter – Grand Rapids, MI $7 |
| ERIS ‘BLUSH’ Cider – Chicago, IL $7 |
| FRO-YO MOUSSE seasonal fruit, toasted nut crumble $12 |
| CHOCOLATE CHESS PIE cookie bark, vanilla semifreddo $12 |
| STRAWBERRY CRÈME BRÛLÉE shortcake, buttermilk chantilly $12 |
| DAISYTINI vodka, crème de cacao, chocolate syrup, cream $14 |
| ESPRESSO MARTINI vodka, espresso, espresso liqueur, cream $14 |
| CHIEF EXECUTIVE Jefferson’s Ocean Rye, Amaro Nonino, amylase solution, cherry $24 |
| WARRE’S Otima 10 – Tawny Port – Douro Valley, Portugal $14 |
| WARRE’S Otima 20 – Tawny Port – Douro Valley, Portugal $25 |
| HISTORIC WINE SERIES ‘BOSTON BUAL’ Madeira, Portugal $25 |
| DIPLOMÁTICO ‘AMBASSADOR 2005’ Rum – Lara Region, Venezuela $30/$48 |
| BHAKTA ‘VINTAGE 1973’ Armagnac – Armagnac, France $50/$80 |
| REGULAR OR DECAF Rockford Roasting Co. ‘Las Torres’ or ‘Starlite’ – Rockford, IL $5 |
| ESPRESSO Rockford Roasting Co. ‘Solstice’ $6 |
| CAPPUCCINO/LATTE classic or vanilla, whole or oat milk $8 |
| AFFOGATO espresso, scoop du jour $10 |